Patisserie · Waterloo, London
Little Bread Pedlar Menu & Prices
Planning what to order at Little Bread Pedlar? This menu gathers the bakes you are most likely to find at a patisserie like this, with indicative prices for 2026.
Indicative menu. Items and prices are typical for this style of bakery and are not supplied by Little Bread Pedlar. Always ask staff about allergens.
Pâtisserie Individuelle
- Tarte au citronPopularV £5.00 Crisp pâte sucrée filled with sharp lemon curd and finished with torched meringue.
- Saint-HonoréV £7.95 Puff pastry base topped with caramel-dipped choux and light Chiboust cream.
- ReligieuseV £5.35 Stacked choux buns filled with coffee or chocolate cream, crowned with buttercream.
- FraisierVN £6.45 Genoise sponge, fresh strawberries and crème mousseline topped with marzipan.
- Tarte aux fraisesV £5.80 Sweet pastry case with vanilla crème pâtissière and glazed fresh strawberries.
- Tarte Tatin sliceV £6.05 Caramelised upside-down apple tart on buttery puff pastry, served with crème fraîche.
- OpéraVN £6.65 Almond joconde sponge layered with coffee buttercream and dark chocolate ganache.
Macarons & Petits Fours
- Pâte de fruitsVGFDF £5.10 Intensely fruity jellied sweets rolled in sugar, sold by the bag.
- Single macaronPopularVGFN £2.80 One delicate almond meringue shell in a seasonal flavour such as pistachio or raspberry.
- Canelé de BordeauxV £3.50 Caramelised fluted cake with a custardy rum and vanilla centre.
- FinancierVN £2.65 Little almond and brown butter cake with a golden crust and moist middle.
- Chocolate truffles (box of 9)VGF £9.35 Hand-rolled dark chocolate ganache truffles dusted with cocoa.
- FlorentinesVNGF £2.60 Crisp almond and candied-peel discs set on a layer of dark chocolate.
Viennoiserie
- Chausson aux pommesV £3.80 Puff pastry turnover with a soft, lightly spiced apple compote filling.
- Escargot aux raisinsV £3.90 Snail-shaped pastry rolled with crème pâtissière and plump raisins.
- Brioche feuilletéeV £4.05 Buttery laminated brioche with feathery layers and a light sugar glaze.
- Kouign-amannV £4.35 Breton pastry of caramelised butter and sugar layers with a crackly crust.
- Croissant aux pistachesVN £3.90 Croissant filled with pistachio cream and finished with chopped pistachios.
Gâteaux Entiers
- Bûche de Noël (seasonal)V £42.00 Rolled chocolate sponge filled with ganache and decorated as a festive log.
- Tarte au citron (serves 8)PopularV £29.50 Large lemon tart with a crisp sweet pastry and Italian meringue peaks.
- Fraisier (serves 6)VN £34.00 Whole strawberry cake with vanilla mousseline and a pale green marzipan top.
- Croquembouche (to order)V £179.00 Tower of cream-filled choux bound with spun caramel for celebrations.
- Galette des rois (January)VN £26.00 Puff pastry pie filled with frangipane, complete with a hidden fève and crown.
- Entremets chocolat (serves 6)PopularVN £36.50 Layered dark chocolate mousse cake with a crunchy praline base and mirror glaze.
- Tarte aux fruits (serves 8)V £29.00 Large crème pâtissière tart crowned with glazed seasonal fruits.
Boissons
- Citron presséVVGGF £3.95 Freshly squeezed lemon juice served with sparkling water and sugar syrup.
- Iced latteVGF £4.30 Double espresso poured over ice and cold milk for a refreshing pick-me-up.
- Thé à la mentheVVGGF £3.55 Fresh mint leaves steeped in hot water, lightly sweetened if you like.
- Café crèmePopularVGF £3.65 Smooth espresso topped with hot, lightly frothed milk in the French style.
- Chocolat chaudVGF £4.50 Thick, velvety hot chocolate made with melted dark chocolate and whole milk.
- EspressoPopularVVGGF £2.35 Short, intense shot of espresso pulled from freshly ground beans.
Coffee
- Iced coffeeVGF £4.45 Espresso over ice with milk, sweetened with syrup if you like.
- MochaVGF £4.45 Espresso, chocolate and steamed milk finished with whipped cream.
- EspressoPopularVVGGF £2.35 Single or double shot of our house blend espresso.
- LatteVGF £4.10 Espresso topped with plenty of steamed milk and a thin foam layer.
- Oat milk or syrup extraVVGGF £0.55 Add oat, soya or almond milk, or a vanilla, caramel or hazelnut syrup.
Ordering tips for Little Bread Pedlar
- Arrive early for the widest choice – bread and the most popular bakes often sell out by lunchtime.
- Allergen information must be available on request under UK law – ask before you buy if you have an allergy.
Make a morning of it
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The Concourse, Waterloo Station, London SE1 7LY
Hours not listedHygiene 5/50.2 mi